Plan for changing demands
Infor Food and Beverage Brochure
In the food and beverage industry, you’re likely managing a global supply chain, which means you must be able to introduce new products quickly, manage suppliers around the globe, and respond quickly to competitive activity—to keep up with changing customer demands. At the same time, you must speed up your response to compliance requirements, quickly updating formulations, specifications, and labels to meet constantly changing regulations. To succeed, you must optimize your supply chain so you can deal with fluctuations in raw materials, production, and shipping, while also minimizing shelf-life issues and reducing waste.